Celebrate the 2017 Chinese New Year with 7-Course Banquet Menu
Welcome 2017, the Year of the Fire Rooster, with our seven-course Chinese New Years Banquet, and our biggest live performance yet!
New Years Banquet available Thurs, January 26 – February 25, 2017
Experience our ever-popular seven-course Chinese New Year’s Banquet – just $57.50 per person for parties of 4 or more, or $62.50 per person for parties of 2 or 3 (plus tax & gratuities). See the menu below. Reservations highly recommended: call 610-527-3200.
Live Dragon Dance • Friday, January 27, 2017 at 7pm
Welcome the Chinese New Year in grand style! A talented troupe of musicians and performers will bring a colorful dragon and two theatrical lions to life with authentic Chinese dances. This is a thrilling experience sure to delight the entire family! Reserve your seats now for this one-night-only event: 610-527-3200.
2017 Chinese New Year Banquet Menu
Hors D’Oeuvre Trio
Grilled Honey-Facing Heaven Pepper Lamb Chop
Grand Marnier Mayo Jumbo Shrimp with Almond Slices
Firecracker Truffle Oil Shiitake & Vegetable Spring Roll
Taiwanese “Three Cup” Lobster and Day Boat Scallop
Fresh Maine lobster in Taiwanese “three cup” basil sauce scallop in spicy salt-pepper sauce, with bean thread noodles
Pan-Seared Miso-Sesame Striped Bass
With mashed edamame, pickled ginger, toasted black sesame seeds
Chu-Hou Roast Duck
Low-fat duck marinated with Chu-Hou marinade and hoisin, then roasted with kumquat, asparagus, red pepper, Chu-Hou and hoisin in duck emulsion
Filet Mignon Medallions in Black Pepper-XO Sauce
With fresh corn, onion, shiitake, sweet pepper, baby bok choy
Pineapple Vegetable Fried Rice
With shiitake, jicama, basil, tomato, snow peas, egg
Propitious New Year Dessert
Chinese New Year Cake, Triple Chocolate Mousse, Almond Cookie with Wu-lung Tea Ice Cream