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“10 great places to dine on fine Chinese food.”
- USA Today
“Award of Excellence”
- Wine Spectator
“Award of Distinction”
- Zagat Survey
“Best Chinese Restaurant”
- My Fox Philly HOT LIST
“For remarkably-presented nouvelle Chinese and high style elegance, head to Yangming... My, how it hits the spot – a confetti of hues and tastes.”
- Philadelphia Magazine
“Stunning...a distinctive menu filled with delights...Whichever the cuisine, the sauces are delicate and beautifully balanced. A host of health-conscious dishes are enormously appealing.”
- Philadelphia Inquirer
“Best Restaurant on the Main Line... Exotic and flavorful entrees, plush decor, superior management and service. Sitting at their bar is a treat.”
- Main Line Today Magazine
“Its (Yangming's) reputation is completely accurate, and the dishes sent out from the kitchen suffer from only the happiest problem - they are simply too good. After dining there recently, I have but one complaint: Every other Chinese meal I've had since then has paled in comparison.”
- Lifestyle Magazine
“Success has a smell. The wafting scent of delicious emanates from any kitchen touched by the tireless creativity of Philadelphia restaurateur Michael Wei, owner of Bryn Mawr's Yangming,...”
Chester County Life
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2008 Best of Philly – Chinese
"Michael Wei at Main Line mainstay Yangming has consistently delivered sweet-and-spicy gunpowder shrimp, saucy sesame chicken and elaborate Peking Duck - with a fork or chopsticks, no judgment - in a comfortable,
take-the-parents setting that's been host to birthday, anniversary and
graduation celebrations
for more than 15 years."
- Philadelphia Magazine
- Asian Restaurant News
“America´s Top Tables”
- Gourmet Magazine
“Best Chinese Restaurant / Fusion Cuisine”
- Philadelphia Magazine
“One of the top 100 Chinese Restaurants”
- Chinese Restaurant News
“Five Star Diamond Award”
- Academy of Restaurant Sciences
“Best Main Line Restaurant and Best Asian Restaurant”
- Main Line Today Magazine
“This Bryn Mawr star serves the best of Chinese cuisine, plus several Continental classics, with elegance and style. Amazing jumbo lump crab cakes…nirvana.”
- County Lines Magazine
“Best Restaurant and Best Oriental Restaurant”
- Suburban Publications
“Best Chinese Restaurant”
- Main Line Times
“Best Continental Dining and Best Chinese Restaurant”
- Main Line Life
“Consistently the highest levels of food preparation, presentation and service...”
- Main Line Ticket
“Critic’s Choice Award”
- Philadelphia Magazine
“Award of Excellence”
- Vintage Magazine
“Style Ultimate Restaurant”
- Philadelphia Style Magazine
“One of the region’s best Chinese restaurants...virtuoso cuisine, excellent wine list, first-class service.... The best won-ton soup ever.”
- Main Line Midweek
“Best Power Lunch”
- Main Line Today Magazine
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