February’s Tasty Talk welcomes man about town HughE Dillon.
HughE dishes Main Line ChitChat with style. And soon, he’ll be bringing his special brand of insider reporting to Yangming.
The distinctively named HughE photographs and reports events on his colorful social diary, PhillyChitChat.com, which he founded in 2007. One of Philadelphia’s leading news and entertainment bloggers, HughE also reports for Philadelphia’s leading magazines, newspapers and CBS3 Philly. Over 22,000 Instagram and 25,000 Twitter fans enjoy his fresh take on the latest scenes, openings and galas, which he photographs for his clients.
February charity is Cancer Support Community Greater Philadelphia, which provides free, comprehensive education and social programs to support the mind, body, and spirit of people impacted by cancer.
Don’t miss HughE’s Tasty Talk Wednesday, Feb. 28 at Yangming.
Hors d’ oeuvres begin at 12:30, followed by HughE’s Talk, Q&A, and a wonderful communal lunch. Just $20 ($25 at the door, if seats available) covers Yangming’s deluxe dishes, dessert, tax and tip – and all profits benefit Cancer Support Philadelphia.
Come support a great cause and discover why Philly’s go-to correspondent HughE has built such a huge audience.
Call 610-527-3200 to reserve via credit card.
Click “Add to Cart” to pay via PayPal.
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