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NBC10 reporter Miguel Martinez-Valle reveals how a childhood passion became a career.


NBC10 News anchor Lucy Bustamante, reporter Drew Smith and anchor Tracy Davidson with Tasty Talks’ host Realtor Michelle Leonard, NBC 10 reporter Miguel Martinez-Valle, and Yangming proprietor Michael Wei.

On Wednesday, November 20, Philly’s media stars gathered at Yangming to hear reporter Miguel Martinez-Valle deliver an inspired Tasty Talk. The host of the popular benefit series, Realtor Michelle Leonard, welcomed NBC’s Tracy Davidson and Lucy Bustamante along with writers, editors and publishers who came to support Mighty Writers El Futuro, the beneficiary of Miguel’s Talk. The non-profit collective leads free workshops across Philadelphia and Camden, where kids learn to write with clarity and passion in both Spanish and English.

After a lively photo session, hors d’oeuvres and lunch, the Emmy Award winning reporter shared the story of his rapid rise in broadcast news:

“I was born in northern Mexico. When I was five, my family moved to Tucson, which was bi-cultural and bi-lingual. I spoke Spanish at home and quickly learned English in school. I think my passion for wanting to positively represent minorities and immigrants really began here.

“I remember when I was in kindergarten, my mom, who is brilliant, was trying to teach me how to read English. The problem was, she didn’t know English. But she would listen, push me to sound out the words, and nod approvingly. Even back then, she knew it was vital for me to read and write in both languages.

“When we moved to Michigan, I got my start in broadcasting – reading the daily announcements over the school loudspeakers. I thought I was so cool reading the cafeteria menu. I was like, people know what’s going on because I tell them. Then in high school, I was our TV news anchor. I went through journalism classes so fast, they created an independent study just for me.

“While studying broadcast journalism at Michigan State, I was invited to the National Association of Broadcasters conference in Vegas, where a local station asked if I’d done any reporting in Spanish. I said no, but I spoke Spanish. They had me do a quick talk back with the anchors on camera, which turned into my first job after graduation. That was tough! Back then I was probably reading and writing Spanish at a 5th grade level. The job raised so many questions about whether I was good enough, I seriously considered quitting. Then, the Fox affiliate in Vegas reached out, looking for a Spanish-speaker to report in English.

“At Fox, I was being mentored by a friend in Philly, who helped me grow my voice and writing. I gained so much confidence that within two years, she promoted me for a new bi-lingual position here in Philadelphia, reporting in Spanish for Telemundo and in English for NBC10, their sister station. This was exactly what I always wanted to do. I remember my college teacher telling me, “You have to pick Spanish or English. You can’t do both.” But I always wanted to explore and represent two communities. Now my friends can watch me in English and my grandparents can understand me in Spanish.

“I moved here in December 2017, just before the Eagles won the Super Bowl. If you’re gonna move to Philly, that’s when to do it. Everyone was so happy. All I had to do was shout “Go Birds!” and people thought I lived my whole life here.

“I came to Philly scared out of my mind. Such a big market, so many legends, and me with so little experience. But I’ve learned one thing in my short career: few people ever feel 100% ready for the next step. But if you take the jump, you will grow into it. I’m blessed to be surrounded by people who want me to succeed. I’m very happy here.”

Join us Wednesday, January 29 to hear
CBS3 News Anchor Jessica Kartalija.

Tasty Talks will be on vacation for the holidays, but returns in January with an accomplished reporter who is deeply involved in the community.

Born and raised in San Diego, Jessica Kartalija joined Ukee Washington as co-anchor of CBS3 News in late 2018. A graduate of Penn State with a Master’s in Communications from Johns Hopkins University, Jessica has been a reporter in Yuma AZ, Albuquerque NM and at WJZ in Baltimore, where she covered the news for 13 years.

Jessica genuinely believes in “giving back.” She has worked with the Special Olympics, is part of the Women’s Initiative Network, and was named a Baltimore Rising Star from the Living Classrooms Foundation. She also received The Daily Record’s Leading Women Award, which celebrates professional accomplishment, community involvement, and commitment to inspiring change.

January’s Tasty Talk will support Alex’s Lemonade Stand.

Jessica has selected Alex’s Lemonade Stand as her Tasty Talk charity. The foundation works to change the lives of children with cancer by funding research, raising awareness and helping families. ALSF has funded nearly 1,000 research projects in North America, and supports families through programs that make cutting-edge cancer treatments accessible to children.

Order your tickets or table now.

Just $25 in advance ($30 at the door, if available) includes hors d’oeuvres, a hearty family-style lunch, dessert, tax, tip, and charitable donation. Photos begin before noon, followed by hors d’oeuvres at 12:30, and then lunch and Jessica’s Talk.

Reserve now by calling 610-527-3200, or via PayPal on our website.

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Kyree Terrell, founder myNEWPhilly.com

Jim Donovan, CBS3 anchor

Marilyn Russell, WOGL host

Hear audio from prior Tasty Talks

 

Jim Donovan, CBS3 anchor

Marilyn Russell, WOGL host

NOTICE OF PHOTOGRAPHY AND VIDEO AT TASTY TALK EVENTS and GRANTING YANGMING PERMISSION TO USE THIS CONTENT.

At each Tasty Talk event, Yangming may shoot photos and video of our speaker and guests, so that we may share the talk, the Q&A, and the good spirits of the day with others. The video and photos will likely appear on YouTube, the Yangming website, our Facebook page, and elsewhere.


By paying for your lunch in advance, you agree that Yangming Restaurant and its marketing firm, Shamlian Creative, may record the event, and your presence at the event, in audio, video and/or photographs.You give your permission to use the recordings and images in whole or in part, for social media, publicity and marketing, without restriction or compensation. In addition, you waive your right to inspect or approve the photographs and/or videos; the posters, advertisements, posts or press releases in which your image may appear; and any text used with the photos and/or video.

When you arrive for the Tasty Talk luncheon, we will ask you to sign a release form which re-states this message. All photography and videos will be used respectfully and sensitively, and for the sole purpose of sharing the event with a larger audience. Thank you for understanding and support.