2012 Golden Fork Awards
Portabella, Cremini & Shiitake Dumplings:

“This dish is a masterful example of the sum being greater than its parts–the dumpling skin thin and slippery, the mushroom filling rich with melted blue cheese for ballast and an added sense of “funkiness.” Along with the likes of the spring roll and the hot and sour soup, the dumplings exemplify what this Main Line institution does best: transforming standard Chinese fare into something fresh and unexpected.”

Suburban Life Magazine
February 7, 2012